Style Switcher

Text Resize

E-Tender Notice for Single Deck Electric Oven, Table Top Tilt-Head Mixers, Burner Chinese Range with 1 U/S and Work Table with 2 Under Shelves

 E-Tender Notice for Single Deck Electric Oven, Table Top Tilt-Head Mixers, Burner Chinese Range with 1 U/S and Work Table with 2 Under Shelves

Friday, 28 January, 2022
Tuesday, 21 December, 2021
English

Course

  • B.Sc. in Hospitalityand Hotel Administration
  • Trade Diploma in Food Production
  • Trade Diploma in Bakery & Confectionery
  • Craftsmanship Course in Food Production & Patisserie
  • Craftsmanship Course in Food & Beverage

Admission Open

  • 3 Years of B. Sc. in Hospitality & Hotel Administration
  • 1 1/2 Year Trade Diploma in Food Production
  • 1 1/2 Year Craftsmanship Certificate Course in Food Production & Patisserie
  • Extension of submission of NCHM JEE 2021 Examinaton Form upto 20.06.2021 for B. Sc. in Hospitality & Hotel Administration